Forno Classico

Fiamma Square Commercial Wood / Gas Pizza Oven

Having a Forno Classico Fiamma Square Commercial Wood / Gas pizza oven in your home is the start of a new lifestyle.

A Forno Classico in your yard or garden will bring your friends and family together while getting you outside in all seasons. Cooking in these ovens forces you to slow down, to reconnect with food and work with the fire and nature.

The cooking experience becomes a truly wonderful experience each time you use the oven. You will learn traditional cooking styles, add new flavors to dishes and change the way you think about food forever. And make great pizza while doing it.

Forno Classico wood fired brick ovens are about more than just pizza, even if they are commonly called pizza ovens. They are as versatile as any kitchen oven, and do so much more. Not only can they bake breads, turn out golden vegetables.

Why Buy From Forno Classico?

 

The Forno Classico Napoli Famiglia Wood / Gas pizza oven is better because with our custom hand built all fire brick ovens, you can cook at high temperatures – 1000 degrees if you want – the signature of our custom hand built brick oven made in the Italian tradition of wood fired ovens.

Heat from the wood fire radiates across the floor and oven walls and finally up to the brick dome where the heat is absorbed creating an even temperature of up to 1000 degrees and more if you want.

Once the dome reaches such temperatures the oven floor maintains somewhat cooler temperatures in the 700-800 degree range.

These high temperatures cook pizza quickly – one to two minutes – resulting in a superior crisp top crust and a tasty somewhat puffed bottom crust that is soft and chewy and never soggy.

The signature smokey taste imparted by the wood fire is one of the most important attributes of the wood fired oven and can never be duplicated in a conventional oven.

Crispier vegetable toppings and a smokey, flavorful bubbling cheese topping with just a hint of browning are the hallmark of our wood fired brick pizza ovens.

Why Buy From Forno Classico?

The Forno Classico Napoli Famiglia Wood / Gas pizza oven is better because with our custom hand built all fire brick ovens, you can cook at high temperatures – 1000 degrees if you want – the signature of our custom hand built brick oven made in the Italian tradition of wood fired ovens.

Heat from the wood fire radiates across the floor and oven walls and finally up to the brick dome where the heat is absorbed creating an even temperature of up to 1000 degrees and more if you want.

Once the dome reaches such temperatures the oven floor maintains somewhat cooler temperatures in the 700-800 degree range.

These high temperatures cook pizza quickly – one to two minutes – resulting in a superior crisp top crust and a tasty somewhat puffed bottom crust that is soft and chewy and never soggy.

The signature smokey taste imparted by the wood fire is one of the most important attributes of the wood fired oven and can never be duplicated in a conventional oven.

Crispier vegetable toppings and a smokey, flavorful bubbling cheese topping with just a hint of browning are the hallmark of our wood fired brick pizza ovens.

Want to know more about the Forno Classico Napoli Famiglia?

Send us a message using the form to the right and we will get back to you with more information about this wonderful product!

Want a quote on a Napoli Famiglia Oven?

Just specify which size you are interested in and we will prepare a quote for you.

We look forward to hearing from you!