Commercial Brick oven

The  Colosso

Luxury Brick Oven

COMMERCIAL PIZZA OVEN COLOSSO

The Colosso Wood/Gas Hybrid Commercial Pizza Ovens

A Commercial Pizza Oven designed for your business. Raise your cooking performance to the next level with a Forno Classico commercial pizza ovens. Wood, gas or hybrid-fired pizza oven — it’s the start of something wonderful. Forno Classico Studio Factory built commercial pizza ovens combine authentic traditional Italian craftsmanship with the most advanced engineering in temperature control to create exceptional cooking, roasting, and baking. Our pizza oven’s performance and artisanship is unparalleled among our competitors.

           CSA - NSF -ANZI 4- LISTING

CSA - NSF -ANZI 4- LISTING

Commercial Pizza Ovens
Commercial Pizza Ovens
Commercial Pizza Ovens

Why Choose the Napoli Commercial Pizza Oven 

The Colosso Wood/Gas Hybrid Commercial Pizza Ovens

Commercial Pizza Ovens designed for your business. Raise your cooking performance to the next level with a Forno Classico commercial pizza ovens. Wood, gas or hybrid-fired pizza oven — it’s the start of something wonderful. Forno Classico Studio Factory built commercial pizza ovens combine authentic traditional Italian craftsmanship with the most advanced engineering in temperature control to create exc6 Comments in moderationeptional cooking, roasting, and baking. Our pizza oven’s performance and artisanship is unparalleled among our competitors.

Forno Napoli Gallery

Advantages of Forno Classico Commercial Pizza Oven

Commercial Pizza Ovens

Fast Cooking Temperature

Low dome design requires only one minute to cook

Commercial Pizza Ovens

Gas Efficiency

Only 65.000 BTU required to reach 1000 degrees

Commercial Pizza Ovens

Building With Natural Product

We use all natural products in the building of our ovens

Commercial Pizza Ovens

Water Approved

Design and listed for indoor and outdoor installation

Commercial Pizza Ovens

Insulation

Superior insulating materials used to create excellent performance

Commercial Pizza Ovens

No Electricity Required

Our oven can be installed without any electricity

Commercial Pizza Ovens

All Natural Fire Brick

We use natural firebrick in our ovens  to provide the most efficient heating

Commercial Pizza Ovens

Use Wood And Gas Combo

Our hybrid design allows the use of both wood and gas for maximum performance

Forno Classico Commercial Pizza Ovens

 

 

HAND MADE BRICK DOME

Forno Classico Hybrid Gas/Wood

 

Our Forno Classico Gas Burner

Forno Classico created and designed a propriety gas burner for our pizza ovens with efficiency and low maintenance top of mind. We set out to re-create a soft wood flame — gas burners are notorious for being too aggressive and often just too hot.  We wanted a softer, consistent flame that would brown and roast food, not burn it. Our founder, Giuseppe Crisa designed the burner himself – first, he removed the electricity from the burner system to simplify it which makes the burner more efficient and allows for low, to no maintenance. The Forno Classico gas burner is heavy duty, retains its own safety valve with a regulator, and has an adjustable flame.  Made with 100% stainless steel, corrosion is a thing of the past. 

Commercial Pizza Ovens
Forno Classico Commercial Pizza Ovens

Hybrid (Gas) Napoli Pizza Oven

When selecting a pizza oven, keep in mind that if you choose a gas oven you are choosing a hybrid because our gas pizza ovens can use wood and gas together, or just gas. Both heat sources (gas and wood) can reach 1000 degrees in a short period of time, 30 – 40 minutes. The benefit of a hybrid oven is that you can maximize your use of gas and reach the desired temperature of 1000 degrees quickly. Then, you can lower the gas, add and light a piece of wood (one small log) to maintain the temperature and impart the desired smoke and flavor to your food.  

commercial pizza ovens

PERFORMACE…ELEGANCE…ITALIAN DESIGN

Oven Specification

  • Low Dome Brick Construction Ideal For Napoletana Pizza
  • Every Brick Custom Cut
  • Keystone Construction for Ultimate Stability and Strength
  • 3” Firebrick Cooking Floor
  • 5”firebrick Dome Thickness
  • 6” Cooking Floor Insulation
  • All Brick Construction
  • Stainless Steel Chimney Connector
  • Oven Temperature 100-1000+F
  • Stainless Steel Fascia and Oven Lip
  • Stainless Steel Door
  • Bi-Metal Thermometer 200/1000+F
  • certified by the NSF and CSA  US and Canada
  • Stainless Steel Door
  • Bi-Metal Thermometer 200/1000+F
  • Mosaic tile options 
  • Stainless Steel Chimney Connector
  • Steel Stand options available;
  • Stainless Steel Fascia and Oven Lip
  • certified by the NSF and CSA  US and Canada
  • Liquid Propane – 45,000 BTUs
  • Natural Gas – 55,000 BTUs
  • Flame control system with pilot, low, and high flame settings;
  • Stainless steel guard to protect burner;
  • Remote thermocouple with wire and gauge;
  • gas valve control with flame regulator

Napoli 65

Cooking Floor Dimension: 26  inches Round
External Size: 36″
Weight: 1,000 lbs Napoli 80

Napoli 80

Cooking Floor Dimension: 32  inches Round
External Size: 45.1/2″
Weight: 1,300 lbs

Napoli 100

Cooking Floor Dimension: 40  inches Round
External Size: 55.1/2″
Weight: 2,000 lbs

Commercial Pizza Ovens

THE PERFECT PIZZA IN 90 SECOND

 

Dimensions and  Food Capacity

  • Cooking Floor Dimension: 32  inches Round
  • External Size: 45.1/2″ x 76″
  • 8’’ pizza Capacity:  6
  • 16’’ pizza Capacity:  2
  • Weight: 1,800 lbs.
  • Cooking Floor Dimension: 40  inches Round
  • External Size: 55 1/2” x 78”
  • 8’’ pizza Capacity:  8
  • 16’’ pizza Capacity:  4
  • Weight: 2,800 lbs.
  • Cooking Floor Dimension: 48  inches Round
  • External Size: 66” x 80”
  • 8’’ pizza Capacity:  10-12
  • 16’’ pizza Capacity:  6-7
  • Weight: 3,900 lbs.
  • Cooking Floor Dimension: 55 inches Round
  • External Size: 72 1/2” x 82”
  • 8’’ pizza Capacity:  15-18
  • 16’’ pizza Capacity:  14
  • Weight: 4,200 lbs.

Contact Forno Classico

Contact Us
Commercial Pizza Ovens

Forno Classico LLC 
53 Aero Camino Goleta, CA 93117, USA
           Phone: +1(805) 895-2626              info@fornoclassico.com  

       Hours

Monday – Friday:
9am – 5pm
Holidays: Closed

our products

Commercial Oven
Residential Oven
Mobile Oven

CERTIFIED

 

Call Now!