Pizza Tomato Sauce
You need a simple delicious sauce for your pizza – here it is. High quality ingredients and no cooking give this sauce a fresh taste.
2 cups of tomato sauce
- One 16 ounce can of San Marzano tomatoes
- 1 tsp dry oregano
- 4-5 fresh basil leaves
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp pepper
Trust me – use the San Marzano tomatoes, they are the best from Italy and will make a big difference in this fresh sauce.
Step by Step Instructions
In a food processor or a blender add all the tomato sauce ingredients – San Marzano tomatoes, oregano, basil, olive oil, salt and pepper.
Pulse the food processor or blender quickly 3-4 times to blend the ingredients – do not pulse too much, you want the tomato sauce to have body and thickness. Set aside.